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Gluten Free Charcoal Burger Buns (Pack of 4) by The Whole Kitchen



The charcoal burger buns are uniquely crafted using premium flours that are naturally gluten free. The addition of golden flaxseeds and psyllium husks make them a deliciously healthy and nutritious option for homemade burgers.

Toast lightly and top crunchy vegetables and a spread of your favourite burger toppings!

Ingredients: Brown Rice Flour, Tapioca Starch, Potato Starch, Extra Virgin Olive Oil, Buckwheat Flour, Golden Flaxseed, Charcoal, Psyllium Husk, Yeast, Sea Salt, Baking Powder, Organic Apple Cider Vinegar.

Made in a kitchen where tree nuts, sesame, peanuts and eggs are also handled.

Gluten-Free: Yes
Nut Free: Yes

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