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GoodDot’s plant based Vegicken Curry Kit with authentic Indian curry flavours will leave you mesmerised and pleasantly surprised, just 10 minutes of simple cooking and you can relish your favourite curry with the goodness of protein and dietary fibre.
Taste, texture and protein of meat. But 100% Vegan. High protein, high dietary fibre, zero cholesterol.
Ingredients: Vegicken – Water, Vegetable Protein [Pea], Soya Flour, Soya Protein Isolate, Corn Flour, Wheat Gluten, Sago Flour, Flour Flour, Refined What Flour, Tapioca Starch, Potato Starch, Hydrolyzed Vegetable Protein (Groundnut), Flax Seeds Powder, Fenugreek Powder, Fennel Seeds Powder, Coriander Seeds Powder, Garlic, Onion, Dry Ginger Powder, Baking Powder, Edible Vegetable Rice Bran Oil, Iodised Salt. Gravy Mix – Edible Vegetable Oil (Mustard), Rice Bran Oil, Onion Powder, Garlic Powder, Cumin Seeds, Coriander Seeds, Cardamom, Cinnamon, Clove, Fenugreek Seeds, Red Chili, Bay Leaf, Nutmeg, Fennel, Black Pepper, Mustard Seeds, Mace, Star Anise, Turmeric, Carom Seeds, Cashew Nuts, Dry Mango Powder, Tomato Powder, Iodised Salt, Yeast Extract (INS640) Asafoetida. Whole Spices – Black Cardamom, Green Cardamom, Bay Leaf, Cinnamon Stick, Star Anise, Clove. Contains Soy, Wheat Gluten, Cashew Nuts, Groundnut, Mustard.
GoodDot Biryani brings to you some of the most-loved flavours of India topped with vegan plant-derived protein chunks to boost your health and eating pleasure.
Ingredients: Basmati rice (55%), Textured Vegetable Protein (15%) [Soya Flour, Soya Protein Isolate, Wheat Gluten, Vegetable Protein (Pea), Refined Wheat Flour, Gram Flour, Quinoa, Corn Starch, Flax Seeds Powder, Baking Powder], Fried Onion (10%) [Rice Bran Oil, Natural Saffron Oil], Mixed Spices (3%) [Black Cardamom, Black Pepper, Caraway, Green Cardamom, Cassia, Red Chilli Powder, Clove, Bay Leaf, Coriander Seeds, Cumin Seeds, Fenugreek Leaf, Mace, Nutmeg, Star Anise, Turmeric Powder, Onion Powder, Garlic Powder, Ginger Powder, Dry Mint, Dry Green Chili, Citric Acid, Edible Common Salt, Saffron, Beet Red Powder, Hydrolyzed Vegetable Protein (Groundnut). Contains permitted natural colours and flavours, Soy, Wheat Gluten, Groundnut.
Vegetarian Achari Tikka is a “heat-n-eat” format – a convenient, healthy and delicious starter that is sure to delight you and your loved ones. Just unpack the product and heat in a microwave or pan to unlock the flavours and provide a treat for your senses.
Experience the joy of this traditional indian dish right on your plate, full with the tangy and spicy flavour profile of an indian “achar”.
Ingredients: Pea Protein, Soya Protein Isolate, Wheat Gluten, Soya Flour, Sago Flour, Barley Flour, Wheat Flour, Corn Flour, Tapioca Starch, Potato Starch, Baking Powder, Dry Ginger Powder, Citric Acid, Nigella Seed, Fenugreek Leaf, Nutmeg, Black Cardamom, Asafoetida, Carom Seeds, Black Pepper Seeds, Cumin Seeds, Mint, Salt, Fenugreek Seeds, Fennel Seeds, Coriander Seeds, Garlic Powder, Dehydrated onion powder, Red Chilli Powder, Flavour Enhancer INS635 (From Vegetarian Source only), Rice Bran Oil, Spices and Condiments. Contains permitted added flavours, Gluten, Soya.
Gluten Free: No
Nut Free: No