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The Smoking Paprika plant based cheese is creamy, smokey and absolutely delicious!
Add that extra smoked flavour to any dish to take it to the next level- grate it on a plant based carbonara, add a slice to your avo toast or enjoy it on it’s own with some crackers!
Ingredients: Organic cashew nuts, water, organic smoked paprika, deactivated yeast, pink Himalayan salt, vegan cultures