Protein Mac & Cheese by LivingVeggieByAnia


In stock

A perfect solution for when you want a delicious healthy meal but don’t have time to cook! In just 15 mins, you can whip up a comforting meal, that is creamy, cheesy, packed with protein (thank you Quinoa pasta!) and sans any nasties or preservatives. The pasta gets its creaminess cashews and cheesiness from nutritional yeast.

Supplied in sustainable, eco-friendly, bio-degradable packaging!

Just add packet mix to 400 ml cold water and 150 ml of plant-based milk and stir thoroughly, bring to the boil and simmer gently for 12 – 15 minutes, stirring occasionally. Serve immediately.

Weight: 185g (uncooked), cooked Mac & Cheese serves 2 people

Quinoa Pasta (Rice flour, Potato starch, Tapioca starch, Maize flour, Quinoa flour, Vegetable gum)
Cheese Sauce (Nutritional yeast, Cashews, Garlic powder, Gluten-Free Rolled Oats, Corn starch, Mustard powder, Himalayan salt, Onion powder, Turmeric powder, Black pepper)

Gluten-Free: Yes
Nut-Free: No